![]() The recipe called for browning 3 minutes per side and then 10 minutes in a 400-degree oven to achieve medium-rare. ![]() The marinade was perfect and I followed the directions. I serve on a bed of risotto or some other starch. In a pinch, I have used some dried Herbes de Provence. I really like this recipe its easy and always delicious. The two and a half ones needed three more minutes. It's true about the "no leftover" downside! I followed times beccause mine weree Costco two and two+ inchers. Seared for < 1 minute each side, back and end, roasted for 5 minutes. If you loved these marinated lamb chops I would appreciate it so much if you would give this recipe a star review! Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me more great Platings and Pairings recipes, be sure to follow me on Instagram, TikTok, Pinterest and Facebook.Started with double chops.
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